drouven zuckerziehmaschine

Perspex hood with safety lock

Rotating arms for the mass airing

Regulation of the running direction and speed

Sugar pulling machine

Drouven LPM-800

This laboratory sugar pulling machine is made of stainless steel and is suitable for aerating all kinds of sugar masses. The machine was designed purely for laboratory test purposes and allows the processing of min. 500 to max. 800 g per unit. Thanks to a specially designed drive system, masses with different densities can be achieved depending on the speed setting and processing time. There is a risk of burns at higher temperatures. We recommend to only work with safety gloves. 

Features

  • Made of stainless steel 
  • 500 to max. 800 g per unit for masses with different densities 

Technical Specifications

  • Filling quantity: 500 g min. (= Batch size), 1.000 g max. 
  • Temperature of the mass: 55 ° C min. (Recommendation) 75 ° C max.
  • Dimensions (LxWxH):
    650 x 600 x 600 mm
  • Net / empty weight: 74 kg

Electrical Specifications

  • Connection: 230 Volt / 50…60 Hz
  • Current consumption: 2.7 A
  • Power consumption: 630 VA

Other Products

Destarching machine

Drouven CLE – LDM 2

Dissolving and cooking machine 

Drouven CLE – LD&CM 100

Coating pan 

Drouven CLE – LCP 3

Lab stamping unit

Drouven CLE – LSU 40

Lab depositing machine

Drouven CLE – LDU 7

Lab kneader

Drouven CLE – LKM 3

Forming and cutting machine for hard caramels 

Drouven CLE – LHFU 200

Sanding machine 

Drouven CLE – LSM 5

Supplies 

Depositing hoppers & measuring instruments 

Offer

Whether you have questions about our products, planning, buying special machines or purchasing suitable equipment for confectionery production – our technicians will be happy to advise you. Together with you, we make it possible to find the systems that best suit your ideas and requirements.

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Contact

Drouven CLE GmbH
Hirzenrott 6  |  52076 Aachen
Germany

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Consulta

Ya sea que tenga preguntas sobre nuestros productos, planificación, compra de máquinas especiales o equipos adecuados para la producción de confitería, nuestros técnicos estarán encantados de asesorarle. Junto con usted, hacemos posible encontrar los sistemas que mejor se adapten a sus ideas y requerimientos.

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Oferta

Ya sea que tenga preguntas sobre nuestros productos, planificación, compra de máquinas especiales o equipos adecuados para la producción de confitería, nuestros técnicos estarán encantados de asesorarle. Junto con usted, hacemos posible encontrar los sistemas que mejor se adapten a sus ideas y requerimientos.

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Contacto

Drouven CLE GmbH
Hirzenrott 6  |  52076 Aachen
Alemania

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Consultation

Whether you have questions about our products, planning, buying special machines or purchasing suitable equipment for confectionery production – our technicians will be happy to advise you. Together with you, we make it possible to find the systems that best suit your ideas and requirements.

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Angebot

Vielen Dank für Ihr Interesse an unseren Produkten. Bitte kontaktieren Sie uns bezüglich der jeweiligen Anschaffungskosten via Telefon, E-Mail, oder mittels des Kontaktformulars. Wir werden Ihnen schnellstmöglich ein Angebot unterbreiten. Vielen Dank.

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Beratung

Ob bei Fragen rund um unsere Produkte, der Planung, beim Kauf von Spezialmaschinen oder der Anschaffung von geeignetem Equipment für die Süßwarenproduktion – unsere Techniker beraten sie gerne. Mit Ihnen zusammen ermöglichen wir es, die Ihren Vorstellungen und Anforderungen am besten entsprechenden Anlagen zu finden.

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de

 

Kontakt

Drouven CLE GmbH
Hirzenrott 6  |  52076 Aachen

 

T +49 (0)172 533 3056
E henri.drouven@drouven-cle.de