drouven koch loeseeinheit

Easily handed electronic

Vacuum device with holding pump

Heating element with static mixer

Dissolving and cooking machine

Drouven CLE – LD&CM 100

This universal dissolving and cooking machine is unique of its kind. It is a continuous system and can be used both as a dissolving and as a cooking system. It offers the possibility of producing masses very close to industry and has a vacuum system. With a minimum capacity of 5 kg and an output of up to 100 kg per hour, this system is not only suitable for the development of confectionery, but also for the production of confectionery in small quantities, up to 100 kg per hour. 

Features

  • 25 liter capacity tank 
  • Including agitator & water jacket 
  • System for driving with or without overpressure 
  • Temperature control 
  • Pump with a capacity of 100 liters / hour 
  • Cooking lines provided with static mixers 
  • Possibility of steam injection jet cooker 
  • Vacuum chamber with a volume of 15 liters 

Technical specifications

  • Steam connection up to 10 bar 
  • Condensate return 
  • Water connection for vacuum pump 
  • Compressed air connection for operating valves 
  • Motors all with frequency converters 
  • Easily operated control cabinet 
  • Construction in stainless steel INOX 304 
  • Connections of the pipelines according to the DIN standard 

Electrical Specifications

  • Connection: 380 V / 50 Hz

Other Products

drouven auspudermaschine

Destarching machine

Drouven CLE – LDM 2

drouven koch loeseeinheit

Dissolving and cooking machine 

Drouven CLE – LD&CM 100

drouven drageekessel

Coating pan 

Drouven CLE – LCP 3

drouven zuckertrommel

Sanding machine 

Drouven CLE – LSM 5

drouven zuckerziehmaschine

Sugar pulling machine 

Drouven CLE – LPM 800

drouven kaugummi schneideeinheit

Chewing gum forming and cutting machine 

Drouven CLE – LFCU 500

drouven schneide-formeinheit

Forming and cutting machine for hard caramels 

Drouven CLE – LHFU 200

drouven trichter

Supplies 

Depositing hoppers & measuring instruments 

Offer

Whether you have questions about our products, planning, buying special machines or purchasing suitable equipment for confectionery production – our technicians will be happy to advise you. Together with you, we make it possible to find the systems that best suit your ideas and requirements.

T +49 (0)2408 980 4000
E henri.drouven@drouven-cle.de

    Contact

    Drouven CLE GmbH
    Hirzenrott 6  |  52076 Aachen
    Germany

    T +49 (0)172 533 3056
    E henri.drouven@drouven-cle.de

      Consulta

      Ya sea que tenga preguntas sobre nuestros productos, planificación, compra de máquinas especiales o equipos adecuados para la producción de confitería, nuestros técnicos estarán encantados de asesorarle. Junto con usted, hacemos posible encontrar los sistemas que mejor se adapten a sus ideas y requerimientos.

      T +49 (0)2408 980 4000
      E henri.drouven@drouven-cle.de

        Oferta

        Ya sea que tenga preguntas sobre nuestros productos, planificación, compra de máquinas especiales o equipos adecuados para la producción de confitería, nuestros técnicos estarán encantados de asesorarle. Junto con usted, hacemos posible encontrar los sistemas que mejor se adapten a sus ideas y requerimientos.

        T +49 (0)2408 980 4000
        E henri.drouven@drouven-cle.de

          Contacto

          Drouven CLE GmbH
          Hirzenrott 6  |  52076 Aachen
          Alemania

          T +49 (0)172 533 3056
          E henri.drouven@drouven-cle.de

            Consultation

            Whether you have questions about our products, planning, buying special machines or purchasing suitable equipment for confectionery production – our technicians will be happy to advise you. Together with you, we make it possible to find the systems that best suit your ideas and requirements.

            T +49 (0)2408 980 4000
            E henri.drouven@drouven-cle.de

              Angebot

              Vielen Dank für Ihr Interesse an unseren Produkten. Bitte kontaktieren Sie uns bezüglich der jeweiligen Anschaffungskosten via Telefon, E-Mail, oder mittels des Kontaktformulars. Wie bemühen uns, Ihnen schnellstmöglich ein Angebot zu unterbreiten. Vielen Dank.

              T +49 (0)2408 980 4000
              E henri.drouven@drouven-cle.de

                Beratung

                Ob bei Fragen rund um unsere Produkte, der Planung, beim Kauf von Spezialmaschinen oder der Anschaffung von geeignetem Equipment für die Süßwarenproduktion – unsere Techniker beraten sie gerne. Mit Ihnen zusammen ermöglichen wir es, die Ihren Vorstellungen und Anforderungen am besten entsprechenden Anlagen zu finden.

                T +49 (0)2408 980 4000
                E henri.drouven@drouven-cle.de

                  Kontakt

                  Drouven CLE GmbH
                  Hirzenrott 6  |  52076 Aachen

                  T +49 (0)172 533 3056
                  E henri.drouven@drouven-cle.de