
Forming and cutting machine for hard caramels
Drouven CLE – LHC&FU 200
Cutting and forming unit for hard caramels or similar masses. Unit is operated by hand and is therefore very easy to use. The piece weight can be adjusted and, if necessary, even the shape according to customer requirements. The sides that meet the product are Teflonized and therefore not sticky. With this unit, filled hard caramels can now also be produced on a laboratory scale.
Features
- Shape and cutting surface in one
- Easy to use, only possible manually
- Very compact, little space required
- Available with and without a pedestal on castors
Technical Specifications
- Working width: 300 by 200 mm
- Standard size finished product: 19 x 11 x 5mm approx. 3 g
- Dimensions (LxWxH):
530 x 320 x 180 mm - Net / empty weight: 30 kg
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