Forming and cutting machine for hard caramels

Drouven CLE – LHC&FU 200

Cutting and forming unit for hard caramels or similar masses. Unit is operated by hand and is therefore very easy to use. The piece weight can be adjusted and, if necessary, even the shape according to customer requirements. The sides that meet the product are Teflonized and therefore not sticky. With this unit, filled hard caramels can now also be produced on a laboratory scale.

Features

Shape and cutting surface in one
Easy to use, only possible manually
Very compact, little space required
Available with and without a pedestal on castors

Technical Specifications

Weight: about 25kg
Height: 39cm
Width: device substructure 58cm
Working width: 300 by 200 mm
Standard size finished product: 19 x 11 x 5mm approx. 3 g

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